there is a sense of sweet soy sauce and mixed with salt (salt or soy sauce) so that it becomes a savory taste.
So what ingredients teriyaki? if it refers to the seasoning recipe restaurant is basically Soyu (Japanese soy sauce). This material is widely available in Japanese supermarkets or large supermarkets such as Giant, Carrefour or Lotte Mart. Japanese soy sauce is salty flavor gives the feel of a typical sharp salty Japanese condiment.
But if you want to make with ingredients that frugal eating enough to use regular soy sauce. Then make the usual methods. Ie by mixing sugar, vegetables, ginger etc..
The teriyaki soy sauce can be used to replace soy sauce that we use. Teriyaki flavor is richer because it uses additional ingredients such as ginger, vegetables. Of course this can make children more fond of eating because it is definitely more savory teriyaki.
Thus briefly review the basis of the sweet teriyaki. Of course there are many things more deeply about how to make teriyaki sauce standard restaurant, how to keep the typical teriyaki flavor even use local materials, and any material used to make it mandatory din, what materials I can be in substitution (replaced) etc. .
Regards Sushi,,,
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